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From: Jacquie Crawley social.wpca.org@gmail.com

Date: Sun Sep 26 2021 12:46

Subject: Laying up Supper

To: All members [73]

Laying up Supper

Laying Up Supper
6th November 2021
7.30 for 8 pm
Nothe Fort
£28 per head


Dear Members

A gentle nudge to remind you that we have booked the Nothe Fort for this year’s Laying Up Supper on 6th November. We have received some emails reserving places, but are still waiting for the £10 per person deposit from some people.

If you are interested in coming to this event please let me know as soon as possible to avoid disappointment as numbers are limited. I have attached a copy of the original email in case you missed it.


Kind regards,

Jacquie Crawley
WPCA Social Secretary
social.wpca.org@gmail.com


To: All members [73]

Laying Up Supper 6th November 2021



SAVE THE DATE!


Laying up Supper
6th November 2021
7.30 for 8pm
Nothe Fort
£28 per head





Dear Members

We are delighted to confirm that we have booked the historic Nothe Fort for the Laying Up Supper on 6th November.

We expect this to be a popular event, but unfortunately there is a maximum limit of forty people. Therefore, we request that those interested inform me (social.wpca.org@gmail.com) and pay a deposit of £10 per person to reserve their place. The deposit should be paid into the WPCA account by the end of September; we and the caterer need to know numbers in advance.

WPCA Account 38099360
Sort Code 30 96 26
Ref. LUS

Looking forward to a lively and convivial evening!

Kind regards,


Jacquie Crawley
WPCA Social Secretary



Parking - There is plenty of parking available outside around the Nothe gardens.




WPCA Laying up Supper Menu

Saturday, 6th November 2021
7.30 for 8pm
at the Nothe Fort


Home Made Soup (to be decided)
or
Smoked Mackerel Pate and Toast

***

Chicken Breasts with Creamy Leek and Pancetta Sauce
or
Cod, Haddock and Prawn Fish Pie
or
Roasted Red Pepper and Feta Tart

All served with Roasted New Potatoes and Fresh Veg.

***

Apple and Cranberry Crumble and Custard
or
Lemon Cheesecake and Cream


Coffee to Finish


£28 per head








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